Rhubarb strawberry streusel cake

With temperatures here being forecasted to reach up to 32 degrees today, I was definitely not planning on using the oven. But then I stumbled across some rhubarb when getting groceries this morning (the first one I’ve seen this year) and simply couldn’t resist making a cake. And of course I didn’t regret, and neither did Paul or the monster. Rhubarb cake is just too good, and even better with sweet strawberries and crunchy streusels, yum… 🙂


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